In Support of Women – Spaghetti and Meatballs

In Support of Women Spaghetti and Meatballs The introduction to a recipe will be different this week.  This isn’t a fictional story, but a call to women.  I’ve watched over the past year as the #metoo movement has spread from the US to other countries (including Pakistan), outside of the entertainment industry and into all … More In Support of Women – Spaghetti and Meatballs

Part 2 – Family History – Roasted Beetroot and Zucchini Salad

Part 2 – Family History Roasted Beetroot and Zucchini Salad It would be hard to express when, or even how the animosity between the twins grew.  The parents were ever loving and supportive.  Constantly trying to bring the two together as babies and toddlers, demonstrating how they should love each other.  Once Sasha was born, … More Part 2 – Family History – Roasted Beetroot and Zucchini Salad

A big ol’ Quiche

So I’ve already written about making mini quiches – crustless ones that are probably far more healthier than this version of a quiche.   And as much as I love mini quiches (or mini food in general, mini cupcakes, am I right!) I prefer a full on quiche with a crust.  It’s probably the crust … More A big ol’ Quiche

Mac n’ cheese

Classic mac n’ cheese, always a hearty meal that satisfies the belly.  Making it homemade is always the best choice because you can make it slightly healthier than eating outside and WAY more healthier than the box options. Plus you can adjust and add in different cheeses or add ins to get various flavours.  This … More Mac n’ cheese

Cheese Board

In my previous post, I mentioned an afternoon filled with cheese – which was pretty pretty glorious.  Obviously fun to hang out with my friend, but um, cheese.  Need I say more? Creating a cheeseboard doesn’t really take much energy, you throw a bunch of things (edible things) on a board and suddenly it looks … More Cheese Board